STARTERS

A tasty way to start a meal.

SHRIMP COCKTAIL
Savory jumbo prawns served with cocktail sauce and fresh lemon. 10.95

CHICKEN CORDON BLUE SLIDERS
Southern fried chicken topped with ham and Swiss. 11.95

VEGGIES AND DIP
Loads of fresh veggies served with ranch dressing. 8.95

OUTLAW POTATO SKINS
Our potato skins are topped with crispy bacon crumbles and melted cheddar and jack cheese. Served with sour cream, onion and salsa. 9.95

MINI CORN DOGS
Not just for kids any more! Served with mustard and fries. 8.95

SEARED AHI TUNA
Ahi lightly seared with sesame seeds. Served with soy sauce and wasabi. 12.95 *

LOADED POTATO CHIPS
Our fresh fried potato chips are topped with bacon, cheddar and jack cheese served with ranch for dipping. 9.95

ONION RINGS
Thick slices of onion, beer battered and fried Golden brown. Served with our special sauce. 8.95

NACHOS
Tortilla chips piled high with ground beef, beans, cheese, tomatoes, olives and served with salsa and sour cream. 11.95

MINI TACOS
Small tortilla filled with beans, ground beef, shredded cheese, lettuce, tomatoes and sour cream. 9.95

SPUDS

LOADED BAKED POTATO
Topped with butter, cheese, sour cream, bacon crumbles, and green onions. Served with a garden salad. 11.95

BAKED SWEET POTATO
Topped with butter, brown sugar and cinnamon. Served with a garden salad. 11.95

STEAK-N-POTATO
Served with sliced tri-tip steak, butter, sour cream, cheddar and jack cheese. Topped with onion strings. All this and a garden salad too!! 14.95

MUSHROOM SWISS POTATO
Served with butter and sour cream. Then loaded with fresh sautéed mushrooms and melted Swiss cheese. Served with a garden salad. 11.95

 

We cook to order, but please consider this FDA advice:

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions

Contact & Location

108 N. Main
Joseph, OR 97846

(541) 432-4321

"At the Outlaw authentic is something you'll experience. It is also something you'll taste. American favorites prepared and served with pride. It's the way food was meant to be."